Wednesday, 29 February 2012

Sweet & Sour Chicken

This is a very easy and fast to cook. Children normally loves this, so as mine. They are still enjoy it until now. So lets try this .....


3 pcs boneless chicken – cubed & coat it with flour and deep fry till brown and crispy
1 green capsicum - cubed
1 red capsicum  - cubed
1 can pineapple - drain just keep 1/2 cup juice
1 big Onion – Cubed 
1/2" ginger - chopped
3 garlic – chopped
2 tblsp Tomato sos
1 tsp sesame oil
1 tblsp corn flour
2 fresh tomato – cut into 4
1 tblsp chicken stock
1 tsp brown sugar and Salt to tast
Spring Onion

1) Heat up wok with oil. Fried onion, ginger and garlic until brown
2) Add capsicum and tomato sos, sesame oil, chicken stock & salt
3) Add in pineapple and cut tomato. Stir well and finally add the chicken
4) Garnish with spring onion and ready to be served

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