Tuesday, 3 July 2012

Strawberry Pancake with Ice Cream

Strawberry Pancake with ice Cream

2 cups self-raising flour
50g butter - melted
2 eggs
1 cup fresh milk
1/2 cup castor sugar

Strawberry and Vanilla Ice Cream

1. Combine the ingredients in a bowl and whisk until fine. Leave for about 1 hour
2. Heat frying pan and lightly grease with butter. Pour the batter about a cup and turn when it's started to bubble. Cook until evenly brown on both side
3. Allow it to cool before served with Ice Cream and Strawberry
4. Enjoy!!

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