Ingredients
1 pineapple (I prefer use 'Jose Pineapple' - small & sweet)
2 cups coconut milk
1/2 cup water
2 pcs red chilli
2 onions
1tsp tumeric powder
1 lemon grass
1 tblsp dried prawn - pound
3-4 pcs fresh prawn
A pinch of sugar
Salt to tatse
Method
1. Pound chilli with onion untill fine
2. Combine all the ingredient in a pot, cooked on slow heat for about 10 minutes
3. Served with white rice.
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