Ingredients A
250g Butter
1 cup cocoa powder
1 cup fresh milk
1 tbsp Nescafe
1/2 cup condensed milk
Ingredients B
3 eggs
1 cup brown sugar
1 tsp vanilla essence
Ingredients C
1 1/4 cup plain flour
1/2 tsp soda bicarbonate
1 tsp baking powder
Methods.
1. Combine the ingredients A in a small pot, cooked on slow heat until its mixed thoroughly. Removed and set a side
2. Using the electric mixer, whisk egg and brown sugar until fluffy and then add the vanilla.
3. Add the mixture and continue stir, slowly add the ingredients C bit by bit.
4. Heat up a steamer. And steam the cake for about 45 minutes or until it cooked
5. Carefully removed from the steamer, avoid the water dropping on the cake.
6. Served
why it is so black because of the cocoa powder. if i see the picture it look like a chocolate cak. but i know in mocca cake its just a ligt brown in color. how can i achieve that color?
ReplyDelete
ReplyDeleteBy adding the coffee into the recipe will make it dark color plus it give the aroma. In this recipe I use Nescafe powder.
ReplyDeleteBy adding the coffee into the recipe will make it dark color plus it give the aroma. In this recipe I use Nescafe powder.